I do, however, like to cook and bake with marmalade, because it's an easy way to pack a lot of citrus flavor into a dish without adding a lot of liquid in the form of juice. These Orange Cream Cheese Balls make good use of marmalade, mixing it with white chocolate and cream cheese to form soft, tangy candies that actually taste like creamsicles! Try rolling them in toasted coconut or chopped nuts, to add a little extra flavor and a crunchy texture.
Get the recipe: Orange Cream Cheese Balls
Orange Cream Cheese Balls Photo c2011 Elizabeth LaBau, licensed to About.com, Inc.