Wednesday, 27 July 2011

Candy: What's Hot Now: Making Deep-Fried Candy Bars

Candy: What's Hot Now
These articles that had the largest increase in popularity over the last week
Making Deep-Fried Candy Bars
Jul 27th 2011, 10:02

Sprinkle the Bars With Sugar

Deep-Fried Candy Bars(c) 2008 Elizabeth LaBau, licensed to, Inc.

After your candy bars are fried, let them cool slightly, then put them on a serving plate and dust them lightly with a sprinkling of powdered sugar.

You are receiving this email because you subscribed to this feed at
If you no longer wish to receive these emails, you can unsubscribe from this feed, or manage all your subscriptions

0 意見 :

Post a Comment


Candy Recipes Template by Ipietoon Cute Blog Design