I kept these elements in mind when designing these Tiramisu Truffle Squares. It's definitely an unusual hybrid of a dessert--cut into squares like fudge, but with a ganache base like a truffle. However you want to categorize it, the important thing is that it features the signature flavors of tiramisu in decadent candy form. Ladyfinger cookies are encased in a rich chocolate ganache flavored with almond extract, coffee, and brandy. It's best to make these with soft ladyfingers so the cookies practically melt into the silky ganache, just like they melt into the mascarpone in traditional tiramisu. After a few of these you'll be yelling "tirawheeeesu!" too.
Get the recipe: Tiramisu Truffle Squares
Photo c2009 Elizabeth LaBau, licensed to About.com, Inc.